Colatta Milk Chocolate Compound 1kg

The renowned Colatta Series offers a distinctive milk chocolate compound flavor characterized by its rich and enduring chocolatey taste. Renowned for its ability to be reheated with ease and achieve a glossy finish.

Colatta Compound stands out as a chocolate compound engineered to replicate the qualities of couverture without the need for tempering. Crafted through meticulous research, it blends specially selected vegetable fats to deliver exceptional taste. Using premium ingredients with a hint of sweetness, Colatta Compound satisfies chocolate enthusiasts' cravings.

Ideal for various applications:

- Crafting praline shells, candies, and truffles.
- Coating or covering petit fours, enhancing their presentation.
- Creating decorative elements like chocolate curls, frosting, or shavings.
- Incorporating into ganache, mousses, sauces, and more.
- Elevating brownies and an array of cakes.

Originating from Indonesia, each pack weighs 1 KG and contains a blend of sugar, palm kernel oil-based vegetable fat, cocoa powder, soy lecithin as an emulsifier, and vanilla flavor for an enhanced taste experience. Recommended storage temperature ranges between 18 to 25 degrees Celsius.